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What’s that? You’d like an easy, delicious soup that practically makes itself and will make all of your wildest dreams come true!? Us too! We can’t guarantee this Creamy Curried Black Eyed Pea Soup does all of that, but it comes close! This soup is made with simple methods inContinue Reading

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A collection of the BEST high-protein dinners that are easy, filling, and delicious! Meat and chicken, tofu, and vegetarian options, too! Protein has been a big theme in our house the last few years – it started with my husband wanting to change some of his eating habits and overallContinue Reading

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Afternoon tea is a quintessentially British tradition and not one to miss out on if you haven’t got a sweet tooth. Of course, when someone invites you to an afternoon tea you might picture miniature cakes and tarts, an assortment of jams and tea galore, and don’t worry, we haveContinue Reading

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Thank you Before we get into today’s recipe, I want to thank you for the incredible love and kindness you showed after losing Dozer. I’ve spent many hours reading your messages, and they’ve meant more than I can properly express with words. RecipeTin Eats is, first and foremost, a recipeContinue Reading

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If you want a homemade pizza that requires no kneading, no special flour, or long wait time (because who among us has ever said “what I really crave is pizza that will be ready 1 to 3 days from now”), you should really, really be making more pan pizzas atContinue Reading

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Say hello to morning glory muffins, made vegan + gluten-free! A classic treat originally created by Pam McKinstry in 1978 at her Nantucket restaurant, Morning Glory Cafe, these muffins are lightly sweet, subtly spiced, and packed with fruits, veggies, AND nuts. OH yeah! Our gluten-free twist uses oat flour andContinue Reading